When opened, the light wooden interior, playfully-rounded drawer and colorful granite counter-top are made to animate the room.īy composing this system of soft curves, this Splinter Works ‘Dime Kitchen’ unit makes for a relatively unassuming addition to an existing kitchen space – something you will not bump your elbows on while navigating your now-more-crowded, compact cooking area. When closed, this looks like some kind of dark meta-cabinet. Summer Rylander, a food and travel journalist who has written about food, beverage, and cooking products for Food & Wine, Allrecipes, Serious Eats, and The Kitchn, also contributed to this piece.Ten rotating leaves slide to conceal and reveal this storage-and- work area with a simple spin of the knob. She then selected several options that meet a variety of style and functional needs as well as exceeded expectations for quality of construction, value, and performance. She writer drew on her own experience and background in interior design and styling and also surveyed a variety of design experts. That said, extended exposure to the sun isn’t recommended for alcohol bottles, so it’s best to rotate the bottles out every month or so if your cabinet sits in a particularly sunny spot.Įrin Scottberg, an alum of Saveur, Modern Farmer, and Domino magazines, among others, has been covering food, kitchenware, and the people who work in and adjacent to kitchens for nearly a decade. Most of the time, folks prefer to keep their bar cabinet in the room where they most often entertain, usually the living room or dining room. Her other tip: “Try not to treat anything as too precious.” If you enjoy them as they continue to oxidize, you may drink them for as long as they taste good to you,” says Miraglia. “If you prefer to drink these types of beverages fresh, consume them within a few weeks of opening. How long do they last in the fridge? It depends. ” So while anything in these categories can be stored in your bar cabinet at first, move them to cold storage once opened. “This doesn't completely pause the oxidation process, but it slows it down a bit. “Any wine and anything wine-based that is under 25% alcohol (such as Vermouth and Sherry) go in the fridge right after opening,” explains Miraglia, who’s also a sommelier. Entertaining accessories, like ice buckets and tongs, punch bowls, cocktail napkins, and barware, as well as specialized glassware, are also often stored in a bar cabinet - it just depends on your needs and desires.įor more detail here, we spoke with Bianca Miraglia, founder of Uncouth Vermouth, a line of small-batch fortified wine (yes, vermouth is actually a wine, not a liqueur!) made with locally grown and foraged ingredients, to get some tips on the best ways to store alcohol. This is a no-frills cabinet that looks great and will last for years to come.Īny alcohol or mixer that doesn’t need to be refrigerated can be stored in a bar cabinet. The top sits on sleek, metal legs in a dark bronze finish, and they come with levelers should your floors be uneven.Īt 32 inches, it's the perfect height for serving, and with its understated-yet-sophisticated design, no matter the type of details you wish to display on top will tie the piece together, whether it's a few recipe books or your favorite glasses and a decanter. The bottom shelf features a convenient built-in wine rack that holds up to 6 bottles - and if you’re more of a spirits enthusiast, well, no one said the bottles have to be wine. It’s available in either a walnut or black finish (we honestly can't decide which color we like better!) with sliding doors, and the simple, slatted design is sure to fit in with your existing decor. This little cabinet is perfect for anyone who wants a bar cabinet but doesn’t necessarily need to store a bunch of bottles. The wine rack may not be the best use of space.

If you wish to keep your favorite bottles on display, unfortunately, this piece does not have any open-air space. Its solid wood construction is kiln-dried, so it's made to last through soiree after soiree for years to come, and its walnut finish is a classic color that's always in style, making this a versatile piece in almost any home. At 12 inches high, this part is perfect for keeping your go-to barware, like shakers, strainers, and stirrers, at the ready. The top section is covered by a pull-down door that doubles as a serving station - great for cutting a few lemons or shaking up a cocktail. Seven cubbies for individual bottles of wine line the bottom, and the adjustable legs make it simple to stabilize the cabinet on uneven floors.

The main cabinet features a built-in wine glass rack that holds up to six pieces of stemware and two adjustable shelves to store your party-throwing accessories, like an ice bucket or punch bowl and glasses. Made of solid, kiln-dried acacia wood, the Keira cabinet is a stately and sophisticated mid-century style bar cabinet.

Secret drinks cabinet